I love the blog Beauty That Moves and have been reading and enjoying her photos for a few years. I am joining Heather in her Kitchen Blog Hop.
So here is this week in My Kitchen:
To get these juicy chops....
Start with a cheaper cut of pork chops on the thinner side.
Add melted butter, and salt and pepper. Then grill on a low setting.
We are getting lots of greens and snow peas from the garden.
Which stir fried with mushrooms,
chard and spinach from the garden make a wonderful lunch.
Finally figured out how to 'steam' hard boiled fresh from the nest eggs. The peelings come right off.
Our first harvest of broccoli was a huge hit one night along side some baked beans and dogs.
We really do eat well.